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Ocimum Basilicum ‘Rehan’ or Basil (ريحان – الحبق – الريحان الملكي)
5.00 AED – 15.00 AED VAT
Ocimum Basilicum
Ocimum basilicum, Sweet Basil or Sweet Genovese
Sweet Basil is possibly native to India and has been cultivated there for more than 5,000 years. It was thoroughly familiar to the Greek authors Theophrastus and Dioscorides. It is a tender plant, best known as a culinary herb prominently featured in Italian cuisine, and also plays a major role in Southeast Asian cuisines of Indonesia, Thailand, Malaysia, Vietnam, Cambodia, Laos, and Taiwan.
Basil – Rehan – sweet basil
♦ Height:40 Cm & 20-25 Cm Ht & 25-30 Cm Ht
♦ Pot Size:4 Ltr Pot & 10 Ltr Pot
♦ Spread: 30cm if grown as an annual
♦ Origin: Local
♦ Category: Herbs
♦ Family: Lamiaceae
♦ Common Name: Ocimum basilicum, Sweet Basil, Rehan, Genovese basil
♦ Flower Colour: Purple
♦ Drought Tolerance: Medium
♦ Salinity Tolerance: Low
♦ Sun Tolerance: High
♦ Wind Tolerance: High
♦ Water-Logg Tolerance: Low
♦ pH Level: Basic
♦ Pest Tolerance: Medium
♦ Disease Tolerance: High
♦ Growth Rate: Fast
♦ Fragrance: Yes
♦ Growth Habit: Spreading
*Product photo shown is for reference only. Actual plant colour, type, size, and arrangement may differ from the photo.
| Choose Height | 10 Ltr Pot 25-30 Cm Ht, 4 ltr pot 20-25 cm Ht, 40 Cm 4 Ltr Pot |
|---|---|
| Color | Pink |
| Origin | Local |
